Living Overseas

So I’m from the US.  Been in the UK now for 4 years (2 years in Scotland, 2 years in England) and still discovering things.  Today it was that Cream of Wheat (which you can’t get here) is semolina. So I had my first bowl of cream of wheat AKA semolina today.

I’m also learning how to make English muffins, because they don’t know how to make English muffins here.  I’m not sure why Americans decided to make this awesome, crispy, chewy breakfast delicacy full of nooks and crannies, then give the English all the credit.  But there you go.  Once I perfect them, I will post what I’ve done.

Welcome to the Infinity Press

I am a fiction writer and scientist.  Hopefully I can find a few interesting things to share as a lot of big changes are coming my way.  I’m having a baby.  I’m moving from London to Sweden to start a new job.  I’m trying to get my fiction out there.  I like to experiment in the kitchen.  I have a crazy dog.  I read.  A lot.  So we’ll see how this blogging thing goes.